torsdag 20. mai 2010

cooking

Today I cooked a Swedish dish, Flying Jacob, easy to make.
Cream and something like chilisause (I used ketchup) and chicken and so much more.
It tastes so good! Almost as good as grandmas.
So from on now I'm gonna cook more swedish dishes, tomorrow I'm gonna cook ovenbaked pancake.
It feels great to cook again, havent really cooked anything since I lived in Uppsala.

Oh and uni is ticking and we are having a big project in marine biology, but that is going to pass.

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